Beef Stew | Roasted Cauliflower | Haricot Vert

$12.00

240 Calories | 35 P | 13 C | 5 F

Ingredients: beef bottom round, beef stock, cauliflower, haricot vert, carrot, onion, thyme, spices, salt

ALLERGENS: none

*See modifications below – new macros available upon request.

Modifications

Vegan/Vegetarian (sub portobello mushrooms and vegetable stock) -$3.00

Sub Chicken Breast -$3.00

Add 4 oz. extra meat +$5.00

Other (please specify)

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